Enjoy a $150 gift card to Uchi or Uchiko and experience their distinctive approach to Japanese dining!
Uchi, meaning “home” in Japanese, was founded by James Beard Award winning Chef Tyson Cole. Celebrated for its nontraditional approach to Japanese cuisine, Uchi offers a balance of elevated dining and attentive service. Guests are invited to explore curated tastings, seasonal omakase, and an experience designed to leave a lasting impression.
Set in the vibrant Wynwood Arts District, Uchi Miami brings a bold interpretation of sushi to the city’s dynamic culinary scene. Under Chef Tyson Cole’s vision, Uchi delivers an immersive experience where Miami’s vibrant energy meets the precision of Japanese technique.
Uchiko, child of Uchi, is the offspring of James Beard Award‑winning Chef Tyson Cole's original non‑traditional Japanese concept. While the apple doesn't fall far from the tree, Uchiko takes a fiery turn bringing smoke and char alongside the fresh and clean flavors that define Uchi.
Locations:
Uchi, meaning “home” in Japanese, was founded by James Beard Award winning Chef Tyson Cole. Celebrated for its nontraditional approach to Japanese cuisine, Uchi offers a balance of elevated dining and attentive service. Guests are invited to explore curated tastings, seasonal omakase, and an experience designed to leave a lasting impression.
Set in the vibrant Wynwood Arts District, Uchi Miami brings a bold interpretation of sushi to the city’s dynamic culinary scene. Under Chef Tyson Cole’s vision, Uchi delivers an immersive experience where Miami’s vibrant energy meets the precision of Japanese technique.
Uchiko, child of Uchi, is the offspring of James Beard Award‑winning Chef Tyson Cole's original non‑traditional Japanese concept. While the apple doesn't fall far from the tree, Uchiko takes a fiery turn bringing smoke and char alongside the fresh and clean flavors that define Uchi.
Locations:
- Uchi, 252 NW 25th St, Miami, FL 33127
- Uchiko, 1759 Purdy Ave, Suite 102, Miami, FL 33139